Step 1: Prepare Chocolate Chips Cookies Batter
To make chocolate chips cookies batter, melt unsalted butter in the oven on medium temperature . Remove melted butter from the oven and cool slightly. In a large bowl add dark brown sugar, eggs, sugar, melted butter, vanilla extract and beat together until smooth. In a medium bowl add all-purpose flour, baking soda, salt and mix together well. Add the flour mixture into the egg mixture and beat until incorporated. Add semisweet chocolate chips and mix together until just combined.
Step 2: Bake Chocolate Chip Cookies
To bake chocolate chip cookies, preheat the oven to 375 degrees . Line baking sheet with parchment paper. Take a scoop of chocolate chip cookies batter and drop it onto the prepared baking sheet, space the cookies about 2-inches apart on the baking sheet. Place baking sheet in the oven and bake for 16 minutes until lightly browned, but still soft. Remove baking sheet from the oven and cool chocolate chip cookies for 5 minutes in baking sheet. Then transfer chocolate chip cookies onto the wire rack to cool completely.
Step 3: Serve Chocolate Chip Cookies
To serve chocolate chip cookies, place chocolate chip cookies one by one in the serving plate. Your chocolate chips cookies are ready to serve!
- ½ cup Unsalted butter
- ¾ cup Dark Brown Sugar
- 1 tsp pure Vanilla Extract
- 3/4 cup Sugar
- 2 large Eggs
- 2-¼ cups All-purpose Flour
- 1 tsp Salt
- ¾ tsp Baking Soda
- 1(12 ounce)bag Semi Sweet Chocolate Chips