Step 1: Cook Chicken
In a pot, boil the chicken breast. Shred boiled chicken with a fork.
Step 2: Prepare Buffalo Chicken Dip
In a deep dish, add cream cheese and stir it. Add blue cheese salad dressing, red-hot sauce, crumbled blue cheese, shredded chicken and mix it together.
Step 3: Bake and Serve
Bake the buffalo chicken dip at 350°F for 20 minutes, or until nice and bubbly. Remove from the oven. Serve with crackers for dipping.
- 1 Package Cream Cheese, softened
- 1/2 Cup Blue Cheese Salad Dressing
- 1/2 Cup Red-hot Sauce
- 1/2 Cup Crumbled Blue Cheese
- 3 Chicken Breasts, shredded
- 1 Jug Water