Christmas Pretzels

Cooking Time:

35m 200 equalizer

Recipe by: Play Recipe Admin Team

46 months ago


Step 1: Make Dough

Add salt and bread flour to water and mix it well. Then add flour, sugar, malt powder and yeast to it and knead it. Your dough is ready!

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Step 2: Make Pretzels and Pretzel Rods

Take some part of dough and flatten it properly. Now cut it into 3 equal pieces. Take one dough piece and roll it in a log shape. Then give it a “U” shape. Now hold each end of the U-shaped dough and cross them over each other. Press ends onto the bottom of the “U”. Make two more pretzels in same way. Now flatten the remaining dough and cut it into 3 equal pieces. Next roll them in a log shape to make pretzel rods.

Step 3: Bake Pretzels and Pretzel Rods

Add baking soda to boiling water. Now simmer pretzels and pretzel rods in it for 50 seconds. After simmering pretzels and pretzel rods, coat them with egg yolk mixture and then sprinkle kosher salt on them. Now bake them for 10-12 minutes at 450 degree.

Step 4: Garnish Pretzels and Pretzel Rods

Now garnish your pretzels and pretzel rods to make them tempting. Dip one pretzel in white melted candy, the other one in pink melted candy and the third one in melted chocolate. Now add cylinder-shaped sprinkles to pretzel dipped in melted chocolate, heart-shaped sprinkles to pretzel dipped in white melted candy and nonpareils to pretzel dipped in pink melted candy. Dip pretzel rods in white melted candy and add fruit roll, gems, chocolate chips, gum drop candy and jelly ring candy to them. Your yummy pretzels are ready!!!

  • 3 Cups Bread Flour
  • 1 tbsp Sugar
  • 2 ½ Cups Water
  • 1 tbsp Salt
  • 1 tbsp Yeast
  • 2 tsp Malt Powder
  • 2 ½ Cups Flour
  • Egg Yolk Mixture
  • Kosher Salt
  • Baking Soda (as per requirement)
  • White Melted Candy
  • Melted Chocolate
  • Cylinder-shaped Sprinkles
  • Pink Melted Candy
  • Heart-shaped Sprinkles
  • Nonpareils
  • Gems
  • Jelly Ring candies
  • Chocolate Chips
  • Gum Drop Candies
  • Fruit Rolls

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